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1. Dr Deborah McNeill, Director of the Glasgow Science Festival
2. Moira Stalker from the Scottish Food and Drink Industry
3. Jess Cooke from Young Engineers Science Clubs talking about ‘Science on the Menu’
4. Kerry Crichton from Education Scotland talking about ‘Food for Thought’. Kerry’s Prezi
5. John Hancox from Fruitful Schools talking about School Orchards